Since this is, in essence, our homesteading blog, I figured I would talk about birds and other critters. The idea was prompted by Turkey Day and the many different turkey dishes and how cheap buying turkeys in the store is right now. We bought 2, one for eating and one for unlimited turkey sandwiches...which are both hubby's and my favorite. But, it got me thinking about raising birds ourselves for food production.
Next spring, we plan to expand our animals for food, to include rabbits. Rabbits are a great protien source (but not fatty) and they are quick to raise and grow. However, we eat a lot of "white meat" and aren't ready to get into the "other white meat" of pork as yet. So, we were thinking about the bird choices available for home growers.
We would do a batch of broilers, but neither of us wants to be plucking by hand. Until we find either a home butcher who will come out and do a flock for us or find a plucker that is affordable, we just don't want to do it. However, to suppliment our poultry, we are seriously considering pheasants as an option. Both of us like pheasant, and it seems like raising a small flock would be doable. I'll have to check on line to see if they need any special care, but truthfully, in my less practical days, I had wanted a flock of pheasants that I could let loose in the woods and feed them in the yard. So, pheasants seem a natural for me. Turkeys are, from what I've seen, stupid animals that even need to be taught to drink. I remember my brother in law butchering his turkeys and finding that they voraciously ate alll the snakes they could find and that those snakes were pretty much inhaled whole and alive. When he killed the bird and gutted it, a couple of them were still in the bird and alive. That vision has made me rethink the turkey option. Not very "farmer-ish" of me I know. The circle of life etc, etc, but ugh! It just gave me the creeps. lol
Quail is another option, but they just don't seem to be big enough...a lot of work for a small bird. Maybe partridge, which is a bit bigger, but I'm not sure yet about anything other than the pheasants. Neither of us are crazy about duck meat, though hubby does like duck eggs. The issue for us is that everything that we grow, has to be penned up due to the dogs and other wild life. A nice pastoral field with a duck pond would be great, but in reality, we live on the edge of a State forest and we are THE bear depository for the entire county. We have our chickens in a coop with a dog run kennel attached and chicken wire over the top. The Red-Tailed hawk that has us in his "territory" has been known to sit in the tree by the coop and pen and screech his anger at not being able to get to them. While this type of set up works well and is long lasting and strong, it is expensive. I'll have to put my thinking cap on and figure out how to keep the new animals we get, safe and without breaking the bank. We do not have a "barn", so maybe that will be put on the "list" of future items to get.
There is always something to do, something to get but that is the story of homesteading. Now we just need to think "cheap" while we are doing it.
Have a nice holiday folks!
Riverwalker's Pics - Thanksgiving 2009
11 hours ago
